Category:

Fine Dining

Fine Dining Reviews: A curated collection of exquisite dining experiences in Taipei, Tainan, and abroad. Featuring Michelin one-star to three-star establishments, Green Star sustainable restaurants, and omakase menus. Comprehensive reviews covering menu narratives, wine pairings, and service details. Expenses paid, honest ratings.

Food 8 points or more Fine Dining Tainan Taiwan
Tainan｜Complete experience record of Ristorante MO-The legend of Tainan City, finally Landed

by Chou Chou 2026-06-26

by Chou Chou 2026-06-26

Tainan legendary Italian fine dining Ristorant …

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Food 8 points or more Fine Dining Taipei Taiwan Wine Bartender
Taipei｜ One Michelin star｜ Ad Astra – A journey to the starry sky with ten dishes and five non-alcoholic drinks

by Chou Chou 2026-06-22

by Chou Chou 2026-06-22

Taipei Michelin one-star Ad Astra Food Notes: 4,280 yuan Ten-course Meal …

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Food 5-8 points Fine Dining Chinese style Taipei Taiwan
Taipei｜One Michelin Star｜AMAZE Xinyan

by Chou Chou 2026-06-22

by Chou Chou 2026-06-22

Taipei One-Michelin-starred AMAZE Heart Feast Food Notes: Chinese Cuisine that Won Stars in the Opening Year …;

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Food 8 points or more Fine Dining Taipei Taiwan Wine Wine
Taipei｜One Michelin Star｜SENS

by Chou Chou 2026-06-16

by Chou Chou 2026-06-16

Taipei Michelin one-star SENS Food notes: The autumn and winter menu focuses on "aroma", and the Emperor …

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Food 5-8 points Fine Dining Taipei Taiwan Wine Wine
Taipei｜Two Michelin stars｜Logy– Is not just eating, but eating a deconstruction and reorganization of Asian culture

by Chou Chou 2026-06-15

by Chou Chou 2026-06-15

Taipei Two-Michelin-starred Logy Food Notes: Japanese Chef Lin Jinzuo "Deconstructs and Reorganizes" …;

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Wine Below 5 points Fine Dining Taipei Taiwan Food
Taipei｜One Michelin star｜Circum-The luxurious stacking of crab feast, but it has no taste of soul

by Chou Chou 2026-06-08

by Chou Chou 2026-06-08

Taipei Michelin one-star Circum "Crab Feast" Food Notes: Live Insects Appear in the opening Monaka Cake …

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Food 8 points or more Fine Dining Taipei Taiwan
Taipei｜Fine Dining｜M&CO (Second Visit・Christmas Special)

by Chou Chou 2026-06-06

by Chou Chou 2026-06-06

Taipei M&CO's second visit to the Christmas special Food notes: Sitting on the hard-to-order chef's table, tuna brain …

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Food 8 points or more Fine Dining abroad Travel Wine Wine
Barcelona｜One Michelin Star｜Angle Barcelona

by Chou Chou 2026-05-24

by Chou Chou 2026-05-24

Barcelona Michelin one-star Angle Food Notes: Dropped from two Stars to one Star but accidentally became …;

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Food 5-8 points Fine Dining abroad Travel Wine Wine
Barcelona｜Enigma Full Review｜Two-Michelin-starred molecular cuisine and Wine Pairing experience, very creative, but is it really worth it?

by Chou Chou 2026-04-15

by Chou Chou 2026-04-15

Barcelona two-Michelin-starred Enigma Full review: Albert A…

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Food 8 points or more Fine Dining Taipei Taiwan Wine Wine
Taipei｜Michelin Recommended｜Lin Restaurant (Forth Visits)–An autumn Menu, find the reason why I fell in love with Lin

by Chou Chou 2026-04-04

by Chou Chou 2026-04-04

Four Visits to Lin Restaurant recommended by Michelin in Taipei: 20 …

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Choosy Chou

Hi, this is Chou Chou. Because I have always been "picky" about good things, I founded Choosy Chou to record and share the food, flavors and travel experiences that are truly worthy of being remembered. I am a food and flavor explorer, from street food to Michelin restaurants, from hidden bars to boutique cafes, I like to use my professional senses to taste, understand and compare, rather than just taking pictures and checking in. I have WSET Wine Level 2, WSET Sake Level 1, SSI Sake Navigator, and Coffee CSP Sensory Skill Foundation licenses. I hope to use a more systematic way to show you the flavor value behind a glass of wine and a dish. I have traveled to many countries such as the United States, Japan, South Korea, Iceland, and the United Kingdom. I believe that the most authentic language in the world is hidden on the table and in the cup. Choosy is not picky, but an insistence on the quality of life. You are welcome to join me in savoring the world with higher standards.