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Choosy Chou
Category:

8分以上

Highly Recommended Restaurants (8+ Stars): These are restaurants that Choosy Chou has paid for themselves, is willing to revisit, or even specifically travel back to. They cover Michelin-starred, omakase, yakiniku, yakitori, and dessert. If you're doing your research to find "truly worthwhile" places, start here.

  • Food8 points or moreTainanTaiwandessert

    楿 Katsura|台南盤式甜點六訪:回來了,但少了把五道串成一條線的完整感

    by Chou Chou 2026-09-09
    by Chou Chou 2026-09-09

    原本以為楿 Katsura 要收掉了,結果它又繼續開下去。作 …

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  • Food8 points or moreChinese styleTaipeiTaiwan

    徐家私廚 OUAH HANCHI|台北松山熟客制中菜私廚,招牌黯然東坡肉銷魂飯

    by Chou Chou 2026-09-09
    by Chou Chou 2026-09-09

    我對中式料理向來沒什麼期待,這幾年在台北吃到會想再訪的中菜幾 …

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  • Food8 points or moreabroadTravelJapanJapanRoast meat/roast bird

    Fukuoka Yakiniku Sudoku Haruyoshi|¥16,500 Special visit: A study of the order of wagyu beef arranged by the yakiniku master

    by Chou Chou 2026-09-05
    by Chou Chou 2026-09-05

    全程代烤、九州黑毛和牛、從舌根吃到夏多布里昂 2026 年 …

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  • Food8 points or moreabroadTravelJapanese cuisineJapanJapan

    Akasaka, Fukuoka|Sushi Yamasaki|Edomae Sushi, a 12-item lunch for 7,700 yen is a cost-effective but not pompous one

    by Chou Chou 2026-09-02
    by Chou Chou 2026-09-02

    福岡的最後一天,上飛機前先來吃午餐。 一開門走進去就知道來對 …

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  • Food8 points or moreFine DiningTaipeiTaiwan

    Taipei|1 MICHELIN Star & Green Star|Hosu|A "Matsu's Birthday" Banquet That Puts Taiwan on the Table

    by Chou Chou 2026-07-17
    by Chou Chou 2026-07-17

    去好嶼之前,我對「用套餐說台灣」這件事其實有點戒心——太多餐 …

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  • Food8 points or moreabroadRoast meat/roast bird

    Seoul |A little bit of meat YUG-ILJEOM | | ||Another possibility of pork (Second visit)

    by Chou Chou 2026-07-07
    by Chou Chou 2026-07-07

    Seoul Gangnam "A little Bit of Meat 육 om猪肉" Pork omakase Second Visit Food Notes: From …

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  • Food8 points or moreTainanTaiwanRoast meat/roast bird

    Tainan|Yakiniku|Pankoko Yakiniku Club (Third Visits)

    by Chou Chou 2026-06-30
    by Chou Chou 2026-06-30

    Three visits to Pankoko Yakiniku Club in Central and Western District, Tainan Food Notes: Chestnut Meat, Chateaubriand …

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  • Food8 points or moreFine DiningTainanTaiwan

    Tainan|Complete experience record of Ristorante MO-The legend of Tainan City, finally Landed

    by Chou Chou 2026-06-26
    by Chou Chou 2026-06-26

    Tainan legendary Italian fine dining Ristorant …

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  • Food8 points or moreTainanTaiwandessert

    Tainan|Plate Dessert|Ong Katsura Dessert (Five Visits)-"Ong on the Tip of the tongue", the ups and downs are written into a set of dessert narratives

    by Chou Chou 2026-06-23
    by Chou Chou 2026-06-23

    Five Visits to Ong Katsura Plate Desserts in Central and Western District, Tainan: Season 7 "On the Tip of the Tongue …;

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  • Food8 points or moreTaipeiTaiwanRoast meat/roast bird

    Taipei|Yakiniku|Torishou(Second Visit)

    by Chou Chou 2026-06-23
    by Chou Chou 2026-06-23

    Torishou Torishou's Second Visit to Torishou, Da'an District, Taipei Food Notes: Chest Skin, Lantern, …

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Older articles

Latest article

  • 楿 Katsura|台南盤式甜點六訪:回來了,但少了把五道串成一條線的完整感
  • Saffron 46 番紅花四十六|微風南山 46 樓現代印度料理,第一次吃高級印度菜的安全牌
  • Chaud Doux|台北民生社區法式餐酒館,三星態芮副牌的甜點比主餐更值得
  • 徐家私廚 OUAH HANCHI|台北松山熟客制中菜私廚,招牌黯然東坡肉銷魂飯
  • Fukuoka Yakiniku Sudoku Haruyoshi|¥16,500 Special visit: A study of the order of wagyu beef arranged by the yakiniku master

about me

關於我

Choosy Chou

Hi, this is Chou Chou. Because I have always been "picky" about good things, I founded Choosy Chou to record and share the food, flavors and travel experiences that are truly worthy of being remembered. I am a food and flavor explorer, from street food to Michelin restaurants, from hidden bars to boutique cafes, I like to use my professional senses to taste, understand and compare, rather than just taking pictures and checking in. I have WSET Wine Level 2, WSET Sake Level 1, SSI Sake Navigator, and Coffee CSP Sensory Skill Foundation licenses. I hope to use a more systematic way to show you the flavor value behind a glass of wine and a dish. I have traveled to many countries such as the United States, Japan, South Korea, Iceland, and the United Kingdom. I believe that the most authentic language in the world is hidden on the table and in the cup. Choosy is not picky, but an insistence on the quality of life. You are welcome to join me in savoring the world with higher standards.

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  • Travel (26)
    • Iceland (2)
    • Japan (13)
  • Wine (19)
    • Japanese sake (4)
    • Wine (11)
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  • Food (103)
    • Classification by region (103)
      • Taiwan (74)
        • Taipei (59)
        • Tainan (15)
      • abroad (29)
        • Japan (15)
    • Classified by score (100)
      • 5-8 points (33)
      • Below 5 points (15)
      • 8 points or more (52)
    • By food type (100)
      • Fine Dining (29)
      • Chinese style (6)
      • Japanese cuisine (18)
      • Roast meat/roast bird (16)
      • dessert (8)
      • Teppanyaki (3)
      • Restaurant tavern (19)

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Welcome to the world of "Choosy Chou"—where a touch of discernment and a dash of curiosity lead us to uncover the beauty in life. Let’s keep expanding our love for the world and seek our own definition of a high-quality life.

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Choosy Chou
  • Home
  • About Choosy Chou
  • Choosy Chou Food Map
  • Food
    • Classification by region
      • Taiwan
        • Taipei
        • Tainan
      • Japan
      • abroad
    • Classified by score
      • 8 points or more
      • 5-8 points
      • Below 5 points
    • By food type
      • Fine Dining
      • Chinese style
      • Japanese cuisine
      • Roast meat/roast bird
      • Restaurant tavern
      • Teppanyaki
      • dessert
  • Wine
    • Japanese sake
    • Wine
  • Travel
    • Japan
    • Iceland
  • Contact Chou
  • Cooperation with Choosy Chou
  • en_US
    • zh_TW