Category:

台北

台北美食食記：從米其林星級餐廳、無菜單日料、燒鳥專門店到人氣餐酒館，超過 50 篇自費評論，附價格、地址與訂位方式。想知道台北哪些名店值得排、哪些可以跳過，這裡有最誠實的答案。

Food 8 points or more Taipei Taiwan Roast meat/roast bird
Taipei｜Yakiniku｜Torishou(Second Visit)

by Chou Chou 2026-06-23

by Chou Chou 2026-06-23

Torishou Torishou's Second Visit to Torishou, Da'an District, Taipei Food Notes: Chest Skin, Lantern, …

Facebook LINE Copy Link Threads Email
Food 8 points or more Fine Dining Taipei Taiwan Wine Bartender
Taipei｜ One Michelin star｜ Ad Astra – A journey to the starry sky with ten dishes and five non-alcoholic drinks

by Chou Chou 2026-06-22

by Chou Chou 2026-06-22

Taipei Michelin one-star Ad Astra Food Notes: 4,280 yuan Ten-course Meal …

Facebook LINE Copy Link Threads Email
Food 5-8 points Fine Dining Chinese style Taipei Taiwan
Taipei｜One Michelin Star｜AMAZE Xinyan

by Chou Chou 2026-06-22

by Chou Chou 2026-06-22

Taipei One-Michelin-starred AMAZE Heart Feast Food Notes: Chinese Cuisine that Won Stars in the Opening Year …;

Facebook LINE Copy Link Threads Email
Food 8 points or more Fine Dining Taipei Taiwan Wine Wine
Taipei｜One Michelin Star｜SENS

by Chou Chou 2026-06-16

by Chou Chou 2026-06-16

Taipei Michelin one-star SENS Food notes: The autumn and winter menu focuses on "aroma", and the Emperor …

Facebook LINE Copy Link Threads Email
Food 5-8 points Taipei Taiwan Restaurant tavern
Taipei｜Restaurants and Taverns｜OIE Taipei

by Chou Chou 2026-06-15

by Chou Chou 2026-06-15

OIE Taipei, a restaurant and Tavern in Daan District, Taipei Food Notes: Hsinchu Dela …

Facebook LINE Copy Link Threads Email
Food Below 5 points Taipei Taiwan Restaurant tavern
Taipei｜Restaurant｜VG TheSeafood Bar

by Chou Chou 2026-06-15

by Chou Chou 2026-06-15

VG The Seafood Bar, Daan District, Taipei Food Notes: With Sauce …

Facebook LINE Copy Link Threads Email
Food 5-8 points Fine Dining Taipei Taiwan Wine Wine
Taipei｜Two Michelin stars｜Logy– Is not just eating, but eating a deconstruction and reorganization of Asian culture

by Chou Chou 2026-06-15

by Chou Chou 2026-06-15

Taipei Two-Michelin-starred Logy Food Notes: Japanese Chef Lin Jinzuo "Deconstructs and Reorganizes" …;

Facebook LINE Copy Link Threads Email
Wine Below 5 points Fine Dining Taipei Taiwan Food
Taipei｜One Michelin star｜Circum-The luxurious stacking of crab feast, but it has no taste of soul

by Chou Chou 2026-06-08

by Chou Chou 2026-06-08

Taipei Michelin one-star Circum "Crab Feast" Food Notes: Live Insects Appear in the opening Monaka Cake …

Facebook LINE Copy Link Threads Email
Food 5-8 points Taipei Taiwan Japanese cuisine Japanese sake Wine
Taipei｜Sake Bar｜Zhixinliao

by Chou Chou 2026-06-06

by Chou Chou 2026-06-06

Sake Bar, Zhongshan District, Taipei, Zhixinliao Food Notes: Kyushu "Samurai Style" Master …

Facebook LINE Copy Link Threads Email
Food 8 points or more Fine Dining Taipei Taiwan
Taipei｜Fine Dining｜M&CO (Second Visit・Christmas Special)

by Chou Chou 2026-06-06

by Chou Chou 2026-06-06

Taipei M&CO's second visit to the Christmas special Food notes: Sitting on the hard-to-order chef's table, tuna brain …

Facebook LINE Copy Link Threads Email

Choosy Chou

Hi, this is Chou Chou. Because I have always been "picky" about good things, I founded Choosy Chou to record and share the food, flavors and travel experiences that are truly worthy of being remembered. I am a food and flavor explorer, from street food to Michelin restaurants, from hidden bars to boutique cafes, I like to use my professional senses to taste, understand and compare, rather than just taking pictures and checking in. I have WSET Wine Level 2, WSET Sake Level 1, SSI Sake Navigator, and Coffee CSP Sensory Skill Foundation licenses. I hope to use a more systematic way to show you the flavor value behind a glass of wine and a dish. I have traveled to many countries such as the United States, Japan, South Korea, Iceland, and the United Kingdom. I believe that the most authentic language in the world is hidden on the table and in the cup. Choosy is not picky, but an insistence on the quality of life. You are welcome to join me in savoring the world with higher standards.