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Choosy Chou
Category:

8分以上

Highly Recommended Restaurants (8+ Stars): These are restaurants that Choosy Chou has paid for themselves, is willing to revisit, or even specifically travel back to. They cover Michelin-starred, omakase, yakiniku, yakitori, and dessert. If you're doing your research to find "truly worthwhile" places, start here.

  • Food8 points or moreTainanTaiwanRoast meat/roast bird

    Tainan| Yakiniku|Pankoko Yakiniku Club: Table Service beyond Expectations and a feast of champion wagyu beef

    by Chou Chou 2025-09-17
    by Chou Chou 2025-09-17

    Tainan Pankoko Yakiniku (Japanese BBQ) First Visit Review: Featuring Japanese A5 BM...

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  • Food8 points or moreTaipeiTaiwanJapanese cuisine

    Taipei|Omakase|Yakichi Sushi|I will visit again in less than a month!

    by Chou Chou 2025-09-09
    by Chou Chou 2025-09-09

    Taipei Sushi Bar Kichi Omakase Second Visit Review: Returning Less Than a Month Later, Ordered...

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  • Food8 points or moreTaipeiTaiwanRestaurant tavern

    Taipei|Bistro|Bouillon

    by Chou Chou 2025-09-08
    by Chou Chou 2025-09-08

    Taipei Xinyi Restaurant Bouillon Review: A Difficult-to-Book Gem, Chicken...

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  • Food8 points or moreTaipeiTaiwanJapanese cuisine

    Taipei|Omakase|Yakichi Sushi Craftsmanship and High CP Value Experience

    by Chou Chou 2025-08-21
    by Chou Chou 2025-08-21

    Taipei Zhongshan Sushi Yajiki Omakase Review: NT$$2,580 for an all-you-can-eat meal …

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  • Food8 points or moreTainanTaiwandessert

    Tainan|Plate Dessert |Katsura|Flower-themed Dessert Feast

    by Chou Chou 2025-07-07
    by Chou Chou 2025-07-07

    Tainan Katsura Third Visit Review: Seasonal "Flower" Theme Returns to Initial Visit Standard...

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  • Food8 points or moreFine DiningTaipeiTaiwan

    Taipei |One Michelin star French Cuisine|de nuit|Complete Package and Wine experience Evaluation

    by Chou Chou 2025-06-24
    by Chou Chou 2025-06-24

    Taipei Da'an Michelin One-Star French Restaurant de nuit Review: Full Tasting Menu with f...

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  • Food8 points or moreFine DiningTaipeiTaiwan

    Taipei|Recommended by Michelin|Empty plate komboi|A beautiful encounter between artistic space and Burgundy flavor

    by Chou Chou 2025-06-04
    by Chou Chou 2025-06-04

    台北大安米其林推薦空盤 komboi 法餐食記:與唐寧茶合作 …

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  • Food8 points or moreTaipeiTaiwanJapanese cuisine

    Taipei Omakase|Sushi Ichida|Mid-priced sushi full of sincerity

    by Chou Chou 2025-05-29
    by Chou Chou 2025-05-29

    Taipei Da'an Sushi Ichiden Omakase Review: A Mid-Range Gem with Sincere Flavor, Not Flash

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  • Food8 points or moreTaipeiTaiwanRoast meat/roast bird

    Taipei Yakitori| Birdy Yakitori|A creative rendezvous of Nanyang Style x Yakitori skewers, a taste adventure of chicken

    by Chou Chou 2025-05-25
    by Chou Chou 2025-05-25

    Taipei Dazhi Birdy Yakitori Restaurant Review: "Traveling the World..."

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  • Food8 points or moreTaipeiTaiwandessert

    Taipei Dessert Recommendation|Michelin Bib Gourmand|Hugh|No Menu Dessert Fine Dining Experience

    by Chou Chou 2025-05-14
    by Chou Chou 2025-05-14

    Taipei Datong Hugh Michelin Bib Gourmand Omakase Dessert Fine Din...

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Latest article
Older articles

Latest article

  • Seoul |A little bit of meat YUG-ILJEOM | | ||Another possibility of pork (Second visit)
  • Tainan|Yakiniku|Pankoko Yakiniku Club (Third Visits)
  • Tainan|Complete experience record of Ristorante MO-The legend of Tainan City, finally Landed
  • Tainan|Plate Dessert|Ong Katsura Dessert (Five Visits)-"Ong on the Tip of the tongue", the ups and downs are written into a set of dessert narratives
  • Taipei|Yakiniku|Torishou(Second Visit)

about me

關於我

Choosy Chou

Hi, this is Chou Chou. Because I have always been "picky" about good things, I founded Choosy Chou to record and share the food, flavors and travel experiences that are truly worthy of being remembered. I am a food and flavor explorer, from street food to Michelin restaurants, from hidden bars to boutique cafes, I like to use my professional senses to taste, understand and compare, rather than just taking pictures and checking in. I have WSET Wine Level 2, WSET Sake Level 1, SSI Sake Navigator, and Coffee CSP Sensory Skill Foundation licenses. I hope to use a more systematic way to show you the flavor value behind a glass of wine and a dish. I have traveled to many countries such as the United States, Japan, South Korea, Iceland, and the United Kingdom. I believe that the most authentic language in the world is hidden on the table and in the cup. Choosy is not picky, but an insistence on the quality of life. You are welcome to join me in savoring the world with higher standards.

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  • Travel (23)
    • Iceland (2)
    • Japan (11)
  • Wine (17)
    • Japanese sake (4)
    • Wine (9)
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  • Food (94)
    • Classification by region (94)
      • Taiwan (67)
        • Taipei (54)
        • Tainan (13)
      • abroad (27)
        • Japan (13)
    • Classified by score (91)
      • 5-8 points (29)
      • Below 5 points (15)
      • 8 points or more (47)
    • By food type (91)
      • Fine Dining (28)
      • Chinese style (4)
      • Japanese cuisine (17)
      • Roast meat/roast bird (15)
      • dessert (7)
      • Teppanyaki (3)
      • Restaurant tavern (16)

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Welcome to the world of "Choosy Chou"—where a touch of discernment and a dash of curiosity lead us to uncover the beauty in life. Let’s keep expanding our love for the world and seek our own definition of a high-quality life.

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Choosy Chou
  • Home
  • About Choosy Chou
  • Choosy Chou's Food Map
  • Food
    • Classification by region
      • Taiwan
        • Taipei
        • Tainan
      • Japan
      • abroad
    • Classified by score
      • 8 points or more
      • 5-8 points
      • Below 5 points
    • By food type
      • Fine Dining
      • Chinese style
      • Japanese cuisine
      • Roast meat/roast bird
      • Restaurant tavern
      • Teppanyaki
      • dessert
  • Wine
    • Japanese sake
    • Spirits
    • Wine
  • Travel
    • Japan
    • Iceland
  • Contact Chou
  • 與 Choosy Chou 合作
  • en_US
    • zh_TW