Category:

美酒

Food 8 points or more Fine Dining Taipei Taiwan Wine 調酒
台北｜米其林一星｜ Ad Astra – 十道菜與五杯無酒精調飲的星空之旅

by Chou Chou 2026-06-22

by Chou Chou 2026-06-22

走進 Ad Astra，第一個印象不是擺盤，也不是香氣，而是 …

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Food 8 points or more Fine Dining Taipei Taiwan Wine Wine
台北｜米其林一星｜SENS

by Chou Chou 2026-06-16

by Chou Chou 2026-06-16

感謝飯友邀約，這次終於踏進放在口袋名單許久的 SENS。先 …

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Food 5-8 points Fine Dining Taipei Taiwan Wine Wine
台北｜米其林二星｜Logy–不只是吃飯，而是在吃一場亞洲文化的解構與重組

by Chou Chou 2026-06-15

by Chou Chou 2026-06-15

台北米其林二星Logy，是由日本主廚林晋作領軍的創意餐廳，「 …

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Wine Below 5 points Fine Dining Taipei Taiwan Food
台北｜米其林一星｜Circum-蟹宴的奢華堆疊，卻沒有靈魂的味道

by Chou Chou 2026-06-08

by Chou Chou 2026-06-08

我特別選在 2026 年第一天，來吃這間放在口袋名單已久的米 …

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Food 5-8 points Taipei Taiwan Japanese cuisine Japanese sake Wine
台北｜Sake Bar｜知心寮

by Chou Chou 2026-06-06

by Chou Chou 2026-06-06

感謝飯友的邀請，這次非常幸運能參加 Sake Bar 知心寮 …

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Travel Wine 調酒
巴塞隆納｜世界第三酒吧｜Sips

by Chou Chou 2026-05-31

by Chou Chou 2026-05-31

從「Cocktail」到「Sip」，一場把調酒拆解成感官敘事 …

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Food 8 points or more Fine Dining abroad Travel Wine Wine
巴塞隆納｜米其林一星｜Angle Barcelona

by Chou Chou 2026-05-24

by Chou Chou 2026-05-24

出發前其實就聽說 Angle Barcelona 原本是米其 …

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Food 5-8 points Fine Dining abroad Travel Wine Wine
巴塞隆納｜Enigma 完整評論｜米其林二星分子料理與 Wine Pairing 體驗，創意很強但真的值得嗎？

by Chou Chou 2026-04-15

by Chou Chou 2026-04-15

巴塞隆納｜米其林二星 Enigma：最期待的一餐，最後卻是高 …

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Food 8 points or more Fine Dining Taipei Taiwan Wine Wine
台北｜米其林推薦｜Lin Restaurant（四訪）–一道秋季菜單，找回我愛上 Lin 的理由

by Chou Chou 2026-04-04

by Chou Chou 2026-04-04

三訪 Lin Restaurant 時，其實心裡是有點失落的 …

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Wine 8 points or more Taipei Taiwan 調酒
台北｜酒吧｜SOIL by FUJINTREE

by Chou Chou 2026-04-04

by Chou Chou 2026-04-04

酒研下課後，還捨不得讓夜晚結束，於是走進了不遠處新開的 SO …

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Choosy Chou

Hi, this is Chou Chou. Because I have always been "picky" about good things, I founded Choosy Chou to record and share the food, flavors and travel experiences that are truly worthy of being remembered. I am a food and flavor explorer, from street food to Michelin restaurants, from hidden bars to boutique cafes, I like to use my professional senses to taste, understand and compare, rather than just taking pictures and checking in. I have WSET Wine Level 2, WSET Sake Level 1, SSI Sake Navigator, and Coffee CSP Sensory Skill Foundation licenses. I hope to use a more systematic way to show you the flavor value behind a glass of wine and a dish. I have traveled to many countries such as the United States, Japan, South Korea, Iceland, and the United Kingdom. I believe that the most authentic language in the world is hidden on the table and in the cup. Choosy is not picky, but an insistence on the quality of life. You are welcome to join me in savoring the world with higher standards.